The 5,892-square-foot restaurant emulates its flagship, high-energy New York City-based locale synonymous with marrying the fun and fire of Korean barbeque with the hallmarks of a classic, regal American steakhouse.
COTE, the MICHELIN-starred and James Beard Award-nominated KOREAN STEAKHOUSE™and vision of proprietor Simon Kim, unveiled in Miami’s Design District in February 2021.
